Thursday, September 26, 2013

Lafarge - 110,000 euros for the establishment of a center for traditional Hoghiz Through this proje


Lafarge - 110,000 euros for the establishment of a center for traditional Hoghiz Through this project, the company has created jobs for former employees and their families in communities that have operations.
Lafarge Romania has opened a center makanan teraneh di dunia for the production and marketing of traditional makanan teraneh di dunia Hoghiz, Brasov county. It aims to create jobs for former employees and their families and encourage commerce in local communities in which the Group has industrial operations. The initiative was launched two years ago, when the company started makanan teraneh di dunia a project at the plant was home and purchased the equipment necessary to create a unit of traditional food production. Renovation and modernization of the building were completed in the autumn makanan teraneh di dunia of this year, Lafarge invests EUR 110,000 so far. The company also supported the establishment of the Association ECOPROD to manage the center traditonal products. It is managed by Lafarge plant ten former employees or members of their families. They received legal advice and the profile and received specialized courses makanan teraneh di dunia funded by Lafarge: Training courses for post processing vegetables and fruits operator entrepreneurship courses (negotiation, legislation) Workshop gastronomic heritage and promote local products puts Association provide production facilities and people from the community, not the association, for them to create and market their own brand of jam, honey or vegetable stew. The products are promoted and bought by Lafarge, they use traditional gifts, following them to be released on the market through traditional fairs and slow-food products, agro pension or specialist makanan teraneh di dunia shops. Lafarge Romania project is part of an international plan of Group Sustainability Ambitions 2020 that the company aims to create jobs locally makanan teraneh di dunia in 75% of the communities in which the operations. Material made by Monica Marincas, Editor ResponsabilitateSociala.ro. If you thought this material useful, keep up with the audience! Subscribe via email or give "Like" makanan teraneh di dunia the Facebook page. Share your opinion and you!
Make sure you get the latest information and most influential analyzes, case studies and trends makanan teraneh di dunia in CSR, both in Romania and abroad. Fill in your email:

No comments:

Post a Comment